We are hiring experienced servers.
Become part of our high-energy Brew Crew at Creek Bottom Brewing!
- Clear and reset dining tables for customers in a timely manner.
- Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
- Help patrons select food and beverages by presenting menu; offering cocktails and aperitifs; suggesting courses; explaining the chef’s specialties; identifying appropriate wines; answering food preparation questions.
- Transmit orders to bar and kitchen by recording patrons’ choices; identifying patrons’ special dietary needs and special requests.
- Keep kitchen staff informed by noting timing of meal progression.
- Serve orders by picking up and delivering patrons’ choices from bar and kitchen; delivering accompaniments and condiments from service bars.
- Respond to additional patron requirements by inquiring of needs; observing dining process.
- Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
- Issue bills and collect payment via electronic Point of Sale system.
- Contribute to team effort by accomplishing related results as needed.
SUMMARY OF REQUIRED SKILLS & QUALIFICATIONS
General Math Skills, Verbal Communication, Customer Service, Resolving Conflict, Teamwork, Persistence, Energy Level, Selling to Customer Needs, Thoroughness, Professionalism, Client Relationships
HOW TO APPLY:
To apply, fill out our online job application. You will be able to submit your resume during the process of filling out the online job application.