We are hiring experienced servers.

Become part of our high-energy Brew Crew at Creek Bottom Brewing!


  • Clear and reset dining tables for customers in a timely manner.
  • Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
  • Help patrons select food and beverages by presenting menu; offering cocktails and aperitifs; suggesting courses; explaining the chef’s specialties; identifying appropriate wines; answering food preparation questions.
  • Transmit orders to bar and kitchen by recording patrons’ choices; identifying patrons’ special dietary needs and special requests.
  • Keep kitchen staff informed by noting timing of meal progression.
  • Serve orders by picking up and delivering patrons’ choices from bar and kitchen; delivering accompaniments and condiments from service bars.
  • Respond to additional patron requirements by inquiring of needs; observing dining process.
  • Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
  • Issue bills and collect payment via electronic Point of Sale system.
  • Contribute to team effort by accomplishing related results as needed.


General Math Skills, Verbal Communication, Customer Service, Resolving Conflict, Teamwork, Persistence, Energy Level, Selling to Customer Needs, Thoroughness, Professionalism, Client Relationships


To apply, fill out our online job application. You will be able to submit your resume during the process of filling out the online job application.

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