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The Sammich of the month at Creek Bottom Brewing & Distillery for November is the The Gobbler. Celebrate Fall with this buttery Texas Toast open-faced sandwich loaded w/ smoked turkey, mashed potatoes, gravy, stuffing, cranberry sauce & topped with crispy...
November’s featured cocktail at Creek Bottom Brewing & Distillery is a Cranberry Ginger Margarita. You’ll be REALLY THANKFUL for a mix of 1800 Silver Tequila, Creek Bottom Vodka, Triple Sec, fresh lime juice, cranberry juice, ginger ale, simple syrup,...
The pizza of the month for November is the The Southwest Chicken Bacon Fajita! Enjoy a delicious brick oven pizza topped w/ red peppers, mushrooms, onions & tomatoes that are grilled in Mexican spices + chicken, bacon & cheddar cheese. The pizza is finished...
The pizza of the month for October is the BratOberfest! A tasty brick oven pizza loaded with savory CBB Festbier beer brats, caramelized onions, sautéed red peppers, cheddar + mozzarella cheese and olive oil then drizzled with house-made RB3 Flathead Pilsner beer...
October’s featured cocktail at Creek Bottom Brewing & Distillery is Witches Brew. Get your Halloween on with this cocktail mix of Midori Melon Liqueur, CBB Vodka, Triple Sec Orange Liqueur, fresh squeezed lemon juice, lemon-lime soda & then a garnish of...
The burger of the month at Creek Bottom Brewing & Distillery for Oct. 2025 is the The OKTöBERGER. Celebrate Fall with 1/2 lb. signature beef, house-made RB3 Flathead Pilsner beer cheese, sauerkraut & grilled onions on a buttery toasted bun. – Served w/...
